HAKUSUI Heritage Ceremonial Matcha
Enjoy authentic Japanese matcha with HAKUSUI Heritage Ceremonial Matcha, crafted from first-harvest tea leaves and expertly blended for smooth umami and vibrant green color.
Produced in Kakegawa, Shizuoka, and machine-milled for a consistently ultra-fine texture, this premium matcha is ideal for both daily rituals and traditional preparation.
Premium ceremonial-grade matcha traditionally reserved for Japanese tea ceremonies, Hakusui Heritage Matcha is crafted to deliver an authentic Japanese matcha experience with refined flavor, vibrant color, and exceptional smoothness.
- Origin: Kakegawa, Shizuoka, Japan
- Blend: Saemidori, Yabukita, Tsuyuhikari
- Growing Areas: Kagoshima, Shizuoka, Mie
- First Harvest (Ichibancha)
- Ceremonial Grade
- Machine picked & machine milled
- Shade grown for 20–25 days
- Smooth umami flavor with low bitterness
- No additives
Certified 100% organic in Japan by Bureau Veritas Japan under the JAS Organic standard, ensuring that every cup meets strict Japanese organic certification requirements for quality and purity.
USDA Organic certification is currently in progress, reflecting our commitment to bringing trusted Japanese organic matcha to customers around the world.
Pair your matcha with the HAKUSUI Matcha Mini Shaker to effortlessly elevate your daily matcha ritual. Simply shake, pour, and enjoy—making it easier than ever to prepare smooth, delicious matcha anytime, anywhere.
HAKUSUI delivers clean taste, rich aroma, and refined quality in every cup.
From Japan with love – HAKUSUI
