Hakusui Heritage Ceremonial Matcha

Enjoy authentic Japanese matcha with Hakusui Heritage Ceremonial Matcha, crafted from first-harvest tea leaves and expertly blended for smooth umami and vibrant green color.

Produced in Kakegawa, Shizuoka, and machine-milled for consistent ultra-fine texture, this JAS-certified organic matcha is ideal for daily rituals or traditional preparation.

• Origin: Kakegawa, Shizuoka, Japan

• Blend: Saemidori, Yabukita, Tsuyuhikari

• Growing Areas: Kagoshima, Shizuoka, Mie

• First Harvest (Ichibancha)

• JAS Organic Certified

• Machine picked & machine milled

• Shade grown for 20–25 days

• Smooth umami flavor, low bitterness

• No additives

Hakusui delivers clean taste, rich aroma, and refined quality in every cup.

From Japan with love – HAKUSUI